Published by


Grilled Cheese with Sausages

  • Baking — 15 minutes

  • Preparation — 15 minutes

  • Servings — 4


  • 4 Dalisa Bacon & Cheddar sausages
  • 8 slices of Belgian bread
  • 8 slices of cheddar cheese
  • Butter


  1. Cook the sausages in the oven as prescribe on the packaging.
  2. Slice sausages.
  3. Spread butter on one side of each bread slice.
  4. Heat a non-stick skillet over medium heat.
  5. Place sausage slices and cheese on the unbuttered side of each sandwich. Close the sandwich.
  6. Cook for about 2 minutes on each side, until cheese is melted ans bread is golden.
We would love to have your feedback! Please log in or create an account to comment this recipe.