Mixed Salad with Dalisa Italian Sausage and Grapefruit

• 4 to 6

  Dalisa Mild Italian sausages

• 4

  cipollini onions

• 1

  pink grapefruit

• 2 tbsp

  of toasted pine nuts

• 2 tbsp

  of Parmesan shavings

• 1 cup

  of arugula microgreens

Honey Balsamic Vinaigrette

• 1 tsp

  of Dijon mustard

• 1 tbsp

  of honey

• 1 tbsp

  of balsamic vinegar

• 1/2

  lemon (for the juice)

• 6 tbsp

  of vegetable oil

• Salt and pepper