Breakfast Casserole with Sausage

• 3

  Bacon & Cheddar Dalisa sausages

• 1 tsp

  of butter

• 1/4 cup

  of finely chopped red onion

• 1/3 cup

  of finely diced red bell pepper

• 1 cup

  of breakfast potatoes (homemade or store-bought) thawed

• Hollandaise sauce (homemade or store-bought)

• 1/2 cup

  of grated cheddar cheese

• 2 to 4

  eggs

Hollandaise Sauce

• 3

  egg yolks

• 2 tbsp

  of cold water

• 1/2 cup

  of salted butter at room temperature (in cubes)

• Salt and pepper

• 1 tbsp

  of lemon juice