Peruvian-Style Beef Tournedos with Sides

Beef Tournedos

• 4

  Dalisa beef tournedos

• 1

  red onion

• 2

  tomatoes

• 1 tsp

  of hot pepper paste (such as aji amarillo)

• 2

  garlic cloves

• 2 tbsp

  of vegetable oil

• 3 tbsp

  of soy sauce

• 3 tbsp

  of red wine vinegar

• Fresh cilantro

Papas a la huancaína

• 6

  yellow potatoes, peeled and cooked

• 2 tbsp

  of hot pepper paste (such as aji amarillo)

• 250 g

  of fresh cheese

• 250 ml

  of cooking cream 15%

• A few leaves of iceberg lettuce

• A few black olives, pitted and halved

• 3

  hard-boiled eggs, cut into quarters

• Fresh parsley