Grilled Sandwiches with Sausage and Sauerkraut

Sauerkraut

• 1

  garlic clove, minced

• 1

  onion, minced

• 1

  Savoy cabbage

• 1 tsp

  of caraway seeds

• 1

  bay leaf

• 1

  apple, diced

• 1 tsp

  of honey

• 1 tbsp

  of Dijon mustard

• 125 ml

  of light beer

• 1/2 cup

  of chicken broth

• 1/2 cup

  of cider vinegar

Grilled Sandwiches

• 4

  Dalisa sausages of your choice

• 4

  flat sandwich breads

• 4 to 8

  slices of pickle

• 4 to 8

  pieces of roasted pepper

• Mustard to taste