Published by
Dalisa
Sausage and Pepper Tortilla
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Baking — 15 minutes
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Preparation — 15 minutes
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Servings — 4
Ingredients
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8
Dalisa sausages (flavour of your choice)
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1
red bell pepper
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1
green bell pepper
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8
tortillas
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1 tbsp
of olive oil
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1 cup
of grated cheese of your choice
Preparation
This recipe is taken from the Dalisa Junior section
- Start by cooking the sausages. Preheat the oven to 375°F. Place the sausages on a baking sheet and, with the help of an adult, bake the sausages for 15 minutes in the oven. Halfway through cooking, at 7 minutes, turn the sausages.
- Cut the cooked sausages in 2, lengthwise, be careful not to burn yourself, the cooked sausages can be very hot.
- Cut the peppers into strips, taking care to remove the seeds.
- Heat the oil in a pan, and add the pepper when it's hot. Cook for 4 to 5 minutes, stirring occasionally. Sprinkle with salt and pepper.
- Meanwhile, place the tortillas in a baking dish and cover them with foil. Put them in the oven for about 6 minutes.
- To serve, place 2 strips of sausage and a few strips of peppers on one side of the tortillas. Be careful not to use too much otherwise you will not be able to roll the tortillas. Add a little grated cheese.
- Fold one part towards the centre, then the 2 edges together to form a roll.
- To serve you can add a little mayonnaise if you like it! Enjoy your meal !
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