Sausages Rougail from Réunion Island

• 6

  Dalisa sausages (Toulouse)

• 4

  large tomatoes (or 8 Italian tomatoes), diced

• 1 1/2

  medium onions, diced

• 6

  garlic cloves

• 2 teaspoons

  of olive oil

• 1 teaspoon

  of turmeric power

• 1/2 teaspoon

  of fresh ginger, minced

• 1 tablespoon

  of Massalé spice blend

• Salt and pepper

  to taste

• Optional: 1

  bird pepper

Rice

• 1/2

  onion, diced

• 2 cups

  of chicken broth

• 1 cup

  of long grain rice